If you’re buying strawberries, it’s a good idea to come prepared with a shallow basket, or other container to carry them home. Imported fruit tends to be shipped while still hard, but fresh-picked, really red-ripe berries are almost bursting with sweet juice—keep them spread out rather than piling them high. Not that keeping strawberries is usually a problem. Keeping hands off strawberries is the challenge. This week’s recipe comes from Andrea Norris, one of the volunteer board workin...
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